Nutrient Loss in Snowmelt Runoff: Results from a Long-term Study in a Dryland Cropping System.

Snowmelt runoff often comprises the majority of annual runoff in the Canadian Prairies and a significant proportion of total nutrient loss from agricultural land to surface water. Our objective was to determine the effect of agroecosystem management on snowmelt runoff and nutrient losses from a long-term field experiment at Swift Current, SK. Runoff quantity, nutrient concentrations, and loads were estimated after a change in management from conventionally tilled wheat ( L.)-fallow (Conv W-F) to no-till wheat-fallow and subsequently no-till wheat-pulse (NT W-F/LP) and to an organic system with a wheat-green manure rotation (Org W-GM). The conversion from conventional tillage practices to no-till increased snowmelt runoff likely due to snow trapping by standing stubble after summer fallow. Relatedly, runoff after no-till summer fallow had higher dissolved P losses (0.07 kg P ha). Replacing summer fallow with a pulse crop in the no-till rotation decreased snowmelt runoff losses and nutrient concentrations. The Org W-GM treatment had the lowest P loss after stubble (0.02 kg P ha) but had high dissolved P concentrations in snowmelt following the green manure (0.55 mg P L), suggesting a contribution from incorporated crop residues. In this semiarid climate with little runoff, dissolved reactive P and NO-N loads in snowmelt runoff were smaller than those reported elsewhere on the prairies (averaging <0.05 kg P ha yr, and <0.2 kg NO-N ha yr); however, the nutrient concentrations we observed, in particular for P, even without P fertilizer addition for organic production, question the practicality of agricultural management systems in this region meeting water quality guidelines.

Options for Improved Phosphorus Cycling and Use in Agriculture at the Field and Regional Scales.

Soil phosphorus (P) cycling in agroecosystems is highly complex, with many chemical, physical, and biological processes affecting the availability of P to plants. Traditionally, P fertilizer recommendations have been made using an insurance-based approach, which has resulted in the accumulation of P in many intensively managed agricultural soils worldwide and contributed to the widespread water quality issue of eutrophication. To mitigate further environmental degradation and because future P fertilizer supplies are threatened due to finite phosphate rock resources and associated geopolitical and quality issues, there is an immediate need to increase P use efficiency (PUE) in agroecosystems. Through cultivar selection and improved cropping system design, contemporary research suggests that sufficient crop yields could be maintained at reduced soil test P (STP) concentrations. In addition, more efficient P cycling at the field scale can be achieved through agroecosystem management that increases soil organic matter and organic P mineralization and optimizes arbuscular mycorrhizal fungi (AMF) symbioses. This review paper provides a perspective on how agriculture has the potential to utilize plant and microbial traits to improve PUE at the field scale and accordingly, maintain crop yields at lower STP concentrations. It also links with the need to tighten the P cycle at the regional scale, including a discussion of P recovery and recycling technologies, with a particular focus on the use of struvite as a recycled P fertilizer. Guidance on directions for future research is provided.